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The Place Recruitment

About The Place

The Place restaurant-bar-nightclub-hotel with three locations in Lekki, Victoria Island and GRA Ikeja all in Lagos, has over time established itself as one which has survived and isn’t going anywhere but up. At the Place there is something for everyone. For the busy executive the games room... read more and its bar/lounge are open every day from 5pm, offering a chance for workers relax, unwind and avoid Lagos traffic. The bar/lounge transforms to a major night club on Fridays and Saturdays with great music from top-rated DJs and live performances by "A” list artistes/musicians. It also offers an irresistible package for private party hosts and planners. Additionally, The Place is popularly known for its array of dishes including Asun, Grilled Chicken, & Rice dishes.

The Place Jobs in Ghana

515 vacancies
      • Kitchen Accountant at The Place

      • Job Description Ensure proper and accurate food portioning using Portion Calculator Production of products on Navision to create inventory quantity on the system Shipping produced items
        • 18 April
      • Procurement Analyst - Entry Level at The Place

      • Job Description Carry out research on company’s products giving priority to the top 20 Analyze data to identify problematic areas and suggest improvements Data management for all infor
        • 18 April
      • Executive Driver at The Place

      • Job Description An Executive Driver with not less than 5 years driving experience, must be very smart and well groomed, Must have a valid drivers license with knowledge of Lagos routes. Ter
        • 18 April
      • Cashier - Lagos Island at The Place

      • Job Description We are currently looking for versatile, intelligent and energetic restaurant cashiers with passion for delivering outstanding service to join our professional and friendly team
        • 02 April
      • Cooks at The Place

      • A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health
        • 02 April
      • Cashier - Anthony, Ikeja at The Place

      • Job Summary: As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.
        • 02 April
      • Executive Driver at The Place

      • Job Description An Executive Driver with not less than 5 years driving experience, must be very smart and well groomed, Must have a valid drivers license with knowledge of Lagos routes. Ter
        • 02 April
      • Cashier at The Place

      • Job Summary: As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.
        • 14 March
      • Cooks at The Place

      • Job Description A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the da
        • 14 March
      • Kitchen Accountant at The Place

      • Job Description Ensure proper and accurate food portioning using Portion Calculator Production of products on Navision to create inventory quantity on the system Shipping produced items
        • 14 March
      • Janitors at The Place

      • Responsibilities: Operate appropriate cleaning equipments and utilize proper cleaning chemicals safely. Wash, mop, and polish the floors of assigned restaurant areas. Dus
        • 14 March
      • Procurement Analyst - Entry Level at The Place

      • Job Description Carry out research on company’s products giving priority to the top 20 Analyze data to identify problematic areas and suggest improvements Data management for all infor
        • 01 March
      • Kitchen Accountant - Mobolaji Anthony at The Place

      • Job Description Ensure proper and accurate food portioning using Portion Calculator Production of products on Navision to create inventory quantity on the system Shipping produced items
        • 26 February
      • Janitors at The Place

      • Responsibilities: Operate appropriate cleaning equipments and utilize proper cleaning chemicals safely. Wash, mop, and polish the floors of assigned restaurant areas. Dus
        • 26 February
      • Cooks at The Place

      • Job Description A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the da
        • 26 February
      • Cashier at The Place

      • Job Summary: As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.
        • 26 February
      • Storekeeper Trainee at The Place

      • The storekeeper - Trainee is primarily responsible for receiving, dating, and storing, and maintaining rotation of goods. They pull requisitions, decant, palletize, and retrieve products, eq
        • 26 February
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