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Purpose Statement
Baking is a science! It demands an excellent understanding of baking techniques and precision application of these techniques. Recipes and methodology must be followed to the word to achieve that required end result.
Position Description
Main Outputs and Responsibilities for This Position
Job Evaluation Criteria
Education and Experience
Formal Education
Diploma/certificate in a hospitality and tourism management/food production.
Experience
Minimum of 1-year relevant working experience
Competencies
Knowledge and Skills
living the famous brands core beliefs
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Interested and qualified candidates should forward their CV to: [email protected] using the position as subject of email.
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