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Jobs in Hospitality companies

      • Chief Steward at Marriott Hotel

      • Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Su
        • 06 January
      • Night Manager at Marriott Hotel

      • Serves as the property Manager on Duty and oversees all property operations during the overnight shift. Ensures that the highest levels of hospitality and service are provided during the overnight
        • 06 January
      • Sales Executive at Marriott Hotel

      • Promote awareness of brand image internally and externally. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Recognize opportunities to up-sell the cust
        • 11 November, 2020
      • Nutritionist at Safari Valley Resort

      •  Teamwork  Excellent organizational skills  Keen interest in the dietary requirements and effects on health  Excellent interpersonal skills  Communication skills
        • 22 October, 2020
      • Environmental Scientist at Safari Valley Resort

      •  Deciding on best practices with respect to data collection methods  Ability to conduct field surveys and data collation  Ability to analyze and interpret data in accordance with
        • 22 October, 2020
      • Animal Biologist at Safari Valley Resort

      •  Ability to study and understand animal behavior in both their natural and controlled environment  Ability to analyse the effects of industrial environment on the behavioural patterns i
        • 22 October, 2020
      • Transport Manager at Safari Valley Resort

      •  Knowledge of transport methods, costs and benefits  Maths knowledge  Knowledge of engineering, science and technology  Design skills and knowledge  Analytical thin
        • 22 October, 2020
      • Commis 1 at Marriott Hotel

      • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement
        • 19 October, 2020
      • Commis 2 at Marriott Hotel

      • Job Summary      Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Che
        • 19 October, 2020
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      • HR Manager at Safari Valley Resort

      • The job holder should be capable of performing the following functions:  Design and implement a progressive HR strategy.  Design and implement continuous corporate policies to foster
        • 11 August, 2020
      • Stores Manager at Safari Valley Resort

      •  The functionary shall bear the onerous responsibility of managing the day-to-day operational and organizational standards of the Stores Department, which includes but not limited to monitorin
        • 11 August, 2020
      • Executive Sous Chef-Local at Marriott Hotel

      • Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction w
        • 15 July, 2020
      • Human Resource Manager at The Residence Hotel

      • Position Summary The Human Resources Manager oversee the daily operation of the Human Resources department. Responsible for areas of recruiting, employee relations, benefits, events, workers c
        • 05 June, 2020
      • Financial Controller at The Residence Hotel

      • A 4-Star hotel located in Accra is inviting applications from qualified candidates with experience in the hospitality industry for the role of: Financial Controller Reports To: Hotel General Manage
        • 04 June, 2020
      • Project Manager at Rock City Hotel

      •  The Project Manager will be responsible for the entire project deliverables. Project Manager Responsibilities  Read and interpret all construction drawings.  Supervise const
        • 09 April, 2020
      • Services Engineer(MEP) at Rock City Hotel

      •  The Mechanical, Electrical and Plumbing Engineer shall be responsible for all aspects of the project relating to building services i.e. Mechanical, Electrical and Plumbing Engineering works.
        • 09 April, 2020
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Job Vacancies in Hospitality

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.