Chef at Skills Geographic Kenya (SGK)

Ref No:     

• SGK-CHEF-10-2023

Requirements:     

• DEGREE OR DIPLOMA IN HOTEL MANAGEMENT, FOOD PRODUCTION OR OTHER RELATED FIELD.

Experience:     

• AT LEAST 5 YEARS HANDS ON WORKING EXPERIENCE AS A CHEF IN A BUSY RESTAURANT/CAFE.

Salary:     

• KSHS. 40,000 - 60,000 PLUS OTHER COMPANY BENEFITS

Additional Attributes:     
CHEF WILL BE INCHARGE OF ALL THE OPERATIONS AT THE RESTAURANT BY PERFORMING THE FOLLOWING DUTIES:- 

• COMING UP WITH NEW MENU. 
• ENSURING FOOD IS WELL PREPARED. 
• SUPERVISING AND CO-ORDINATING KITCHEN ACTIVITIES. 
• TRAINING STAFF ON HYGIENE AND SAFETY MEASURES. 
• FACILITATING DAILY FOOD ORDERS. 
• CO-ORDINATING TRAININGS AND DEVELOPMENT FOR STAFF. 
• ENSURE EFFECTIVE STOCK MANAGEMENT PROCESSES. 
• ENSURE EFFECTIVE CUSTOMER SATISFACTION BY GIVING TIMELY FEEDBACK ON MENU ITEMS.

Deadline:     
26/10/23