AddressVilla Rosa Kempinski Nairobi Chiromo Road P.O Box 14164 00800 Nairobi Kenya
About Kempinski Hotels
Kempinski Hotels S.A. is Europe's oldest luxury hotel group. The group now has its head office in Geneva but was founded in Berlin in 1897 as the 'Hotelbetriebs-Aktiengesellschaft'.
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, The trainee shall learn how to:
Check in the arriving guest and check out the departing guests in a
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the intern shall learn to:
Ensure that the place of work and surrounding area is kept clean and alw
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Ensure that mechanical technicians adhere to set working hours.
Submi
Key Responsibilities
Prepare and serve dishes according to the restaurant’s menu.
Provide direction to the Kitchen helpers, including Commis, Cooks and Kitchen Attendants
Clean a
Key Responsibilities
Responsible to the Director of Culinary.
Responsible for Restaurant Supervisors, Restaurant Head Waiters / Waitresses, Waiters / Waitresses, Hosts / Hostesses, Restaurant
Key Responsibilities
Ensure daily reservations accuracy rates, compliance from segment and source system close-out when necessary and rate availability
Ensure client's satisfaction and adh
Key Responsibilities
Responsible to the Director of Culinary.
Responsible for Restaurant Supervisors, Restaurant Head Waiters / Waitresses, Waiters / Waitresses, Hosts / Hostesses, Outlets Cas
The incumbent in this position is responsible to develop and maintain efficient systems necessary to ensure the smooth running and maintenance of the Hotel’s technical/audio-visual equipment.&nb
Key Responsibilities
In absence of Director of security, oversees all security and safety measures at the hotel.
Actively support and implement Talent Development initiatives as a part of thei
Key Responsibilities
Responsible to Camp Manager/ Director of Culinary.
Responsible for Head Waiter/ Waitress, Waiter/ Waitress & Host/ Hostess
Be knowledgeable of all services and produ
The Chef de Cuisine will be responsible for leading the kitchen team, overseeing all aspects of food preparation and presentation for our Italian-focused menu, ensuring the highest standards of qualit
Key Responsibilities
Provide administrative support for the marketing office.
Coordinate and arrange appointments and schedules.
Maintain filing system.
Handle phone calls.
Handle daily
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the intern shall learn to:
Support the Revenue & Reservations Manager and the Reservation Agent
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the intern shall learn to:
Manage department contracts and purchasing requests.
Establish, updat
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Create the hotel media and marketing plan.
Implement media and market
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn how to:
Maintain a hygienic kitchen and personal hygiene.
Ensure company
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn how to:
Maintain a hygienic kitchen and personal hygiene.
Ensure company
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Carry out or arrange for the carrying out of routine and emergency tech
