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  • Posted: Sep 12, 2025
    Deadline: Sep 16, 2025
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  • Sheer Logic Management Consultants (SLMC) was incorporated in 1997 as a limited liability company whose overall aim is to provide Human Resource consultancy and training services to a diverse set of industries and economic sectors; both private and public. Our Mission Improve the operational effectiveness of our client, by developing solutions that bui...
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    Lab Intern

    Duties

    • Sample Preparation: Assist in collecting, handling, and preparing food, water, or environmental samples for microbiological analysis.
    • Sterilization & Media Preparation: Prepare culture media, reagents, and solutions; sterilize equipment and materials using autoclaves.
    • Equipment Maintenance: Help maintain lab equipment such as incubators, biosafety cabinets, microscopes, and autoclaves.
    • Microbiological Testing
    • Perform streak plating, pour plating, and spread plating.
    • Isolate and identify microorganisms from samples.
    • Conduct total plate counts, yeast and mold counts, coliform testing, etc.
    • Perform gram staining and other biochemical identification tests.
    • Test surfaces, air, water, and hands for microbial contamination (common in food manufacturing or pharmaceutical labs).
    • Assist in routine testing of food or product samples for pathogens like Salmonella, Listeria, E. coli, etc.
    • Perform shelf-life studies and monitor microbial growth over time.
    • Data Entry and Analysis:
    • Record results accurately in lab notebooks or software systems.
    • Interpret results under supervision and flag anomalies or contamination.
    • Documentation & Compliance
    • Maintain Lab Records:
    • Ensure proper documentation of experiments, tests, and findings (following GLP or GMP protocols).
    • Assist in Report Writing:
    • Help compile technical reports or summaries based on lab findings.
    • Follow Safety Procedures:
    • Adhere to biosafety protocols (BSL-1 or BSL-2), proper PPE usage, and lab hygiene practices.
    • Learn new lab techniques, SOPs, and analytical methods.
    • Molecular Techniques: PCR, DNA extraction, or electrophoresis (if the lab does molecular microbiology).

    Qualifications

    • BSc Degree or Diploma in Food Science, Microbiology, Biochemistry.
    • Prior internship past experience in a microbiology laboratory. Experience in an ISO 17025 accredited laboratory will be a distinct advantage.
    • Team player who is proactive and result-oriented with good interpersonal skills.

    (20k per month for 6months)

    Check how your CV aligns with this job

    Method of Application

    Send your updated CV to [email protected] by 16th September 2025.

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