Barista & Mixologist at Bridge Talent Management

Job Overview

• We are seeking to hire a highly skilled and creative Barista & Mixologist with experience in high-end restaurants and luxury hotels. The ideal candidate will be responsible for crafting exceptional coffee, cocktails, and signature drinks, ensuring an elevated guest experience while maintaining high-quality standards, inventory control, and excellent customer service.

Key Responsibilities

• Prepare and serve high-quality coffee, espresso-based drinks, and specialty teas.
• Craft classic and signature cocktails, mocktails, and other bar beverages with precision.
• Innovate new drink recipes in line with seasonal trends and guest preferences.
• Maintain consistency in presentation, taste, and service quality for all beverages.
• Engage with guests to understand their preferences and provide personalized drink recommendations.
• Deliver an elevated customer service experience, ensuring guest satisfaction.
• Maintain a warm, professional, and welcoming bar and café ambiance.
• Manage and monitor beverage stock levels, ordering, and storage.
• Track waste, breakage, and portion control to minimize losses.
• Ensure proper handling and storage of spirits, coffee beans, and ingredients.:
• Ensure the bar and coffee station comply with health, safety, and sanitation regulations.
• Maintain cleanliness, organization, and proper equipment maintenance.
• Follow responsible alcohol service guidelines and adhere to liquor licensing laws.
• Work closely with the F&B team, chefs, and service staff to enhance overall guest experience.
• Provide training on beverage preparation, service etiquette, and mixology techniques to junior staff.

Requirements

Qualifications & Experience

• Diploma or certification in Hospitality, Food & Beverage Management, or Barista & Mixology Training.
• 3+ years of experience as a Barista and/or Mixologist in a high-end restaurant, luxury hotel, or fine-dining establishment
• Strong expertise in coffee brewing, latte art, and espresso machine operation.
• Proven experience in craft cocktail creation, liquor pairing, and bar management.
• Exceptional beverage preparation skills (coffee & cocktails)
• Strong knowledge of coffee beans, brewing methods, and mixology techniques
• Excellent customer service and communication skills
• Ability to work in a fast-paced, high-end environment
• Attention to detail and passion for beverage innovation
• Knowledge of POS systems, inventory control, and beverage costing