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Catering / Confectionery Jobs in Ghana

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      • Specialty Chef - Asian Cuisine at Marriott Hotel

      • About the job We are looking for a high level culinary creativity and competency in preparation of authentic Pan Asian, Chinese, Thai and South East Asian wider South East Asian cuisines. Please ch
        • 11 May, 2023
      • Mediterranean Specialty Chef at Marriott Hotel

      • JOB SUMMARY The Mediterranean Specialty Chef shall be responsible for creating and executing menus that showcase the flavours and ingredients of the Mediterranean region, with a particular emphasis
        • 27 April, 2023
      • Asian Specialty Chef at Marriott Hotel

      • JOB SUMMARY The Asian Specialty Chef, shall guide the Accra Marriott Hotel Asian food offerings, events and outlets in partnership with the Executive Chef and F&B Manager. The role shall be acc
        • 27 April, 2023
      • Baker at Accor Group

      • About The Job Job Description WHAT’S THE JOB? As a Baker, you will be responsible for a full bake including breads, rolls, pastries and some special dietary needs of our guests. 
        • 26 April, 2023
      • 2nd Cook at Royal Caribbean Group

      • About The Job Position Summary 2nd Cook prepares and cooks high-quality foods according to Celebrity Cruise's corporate recipe standard.  Primarily assist the Station Head and be ca
        • 31 March, 2023
      • 1st Cook at Royal Caribbean Group

      • About The Job Position Summary 1st Cook prepares and cooks high-quality foods according to Royal Caribbean International's corporate recipe standard.  Primarily assist the Station H
        • 31 March, 2023
      • Baker at Marriott Hotel

      • POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and stori
        • 02 March, 2023
      • Cook at Royal Caribbean Group

      • About the job 2nd Cook prepares and cooks high-quality foods according to Celebrity Cruise's corporate recipe standard. Primarily assist the Station Head and be capable for executing heav
        • 20 February, 2023
      • Chef de Partie at Royal Caribbean Group

      • About the job Position Summary Ensures the smooth and efficient operation and control of the Bakery Shop and production on a day-to-day basis according to the company policies. Essential Duties And
        • 15 February, 2023
      • Commis II at Marriott Hotel

      • Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food.  Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. 
        • 14 February, 2023
      • Executive Sous Chef at Kempinski Hotel Gold Coast City

      • Under the direction of the Executive Chef and within the limits of established Kempinski procedures, assists in the direction of all aspects of the food production and Stewarding operations. Key Re
        • 14 February, 2023
      • Cook at The Salesman

      • Personal Cook Responsibilities: Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions. Preparing customized meal plans for clien
        • 21 January, 2023
      • Cook at Reliance Personnel Services

      • Our restaurant is looking to hire a new cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by weighing, measuring, and mixing ingredients,
        • 13 January, 2023
      • Chef at Plantations SOCFINAF Ghana Ltd

      • JOB SUMMARY Reporting to Top Management, the position is to effectively and efficiently provide catering/kitchen services for the CompanyGuests to meet local and international standards. The p
        • 13 January, 2023
      • Steward-Chief at Marriott Hotel

      • JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating an
        • 11 January, 2023
      • EN - Chef de Partie at Accor Group

      • Job Description Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our Hot kitchen working alongside a fantastic team. The food you prepare, cook and serve makes
        • 29 December, 2022
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.